AGING: Aged two years in large 5,500 liter Slavonian oval oak barrels, with a small part in French oak barrels.

VIEW: Brilliant ruby red with a tendency to garnet.

BOUQUET: Ethereal, extraordinarily elegant with hints of violet and wood.

MOUTH: Dry, harmonic, fruity and velvety, with an elegant texture and long finish.

FOOD PAIRING: Aged chesses and game, especially wild boar.