VIEW: Ruby red medium-high lay, thin legs fall slow.

BOUQUET: Wide range of aromas with variety predominance (dry grass, hay, soil) supplemented with tertiary aromas of ageing, with frank memories of smoked, roasted nuts (almonds, hazelnuts), spices (nutmeg) and plant background (mushrooms, rainforest).

MOUTH: The palate is gentle and moderately dense on entrey, warm and refreshing tannic structure, balanced acidity, alcohol, fruit and caramelized in the aftertaste and ending with lime memories (gypsum).