VIEW: Straw yellow color with bright greenish reflections.

BOUQUET: With a powerful, elegant, fine, and balanced aroma, rich in nuances marked by its varietal origin.

MOUTH: On the palate, it is flavorful, sweet, and intense.

FOOD PAIRING: Steamed, boiled, or grilled fish and seafood are great. They also pair well with marinated, ceviche, or raw fish and seafood.